lemon_chic_bites

Ingredients:
– 1 lb ground beef
– 2 eggs
– Salt (to taste)
– Garlic powder (to taste, optional)
– Black pepper (to taste, optional)
– Hawaiian rolls

Instructions:

1. Prepare the Meat Mixture: In a large bowl, combine the ground beef, eggs, salt, garlic powder, and black pepper. Mix until fully combined.

2. Shape the Patties: Take a handful of the meat mixture and roll it into a ball, then flatten it to form a slider patty. Repeat with the remaining mixture.

3. Cook the Sliders: Preheat a skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

4. Assemble the Sliders: Slice the Hawaiian rolls in half. Place a cooked patty on the bottom half of each roll. You can add any desired toppings (lettuce, cheese, mayonnaise, etc.) before placing the top half of the rolls on.

5. Serve and Enjoy: Arrange the sliders on a platter and serve them warm.

Feel free to customize your sliders with your favorite toppings or sauces!