Tag: Foodie

• Homemade bread

  Ingredients (1 loaf)– 1.5 cups lukewarm water (355 ml)– 2 tsp yeast (active dry or rapid-rise)– 2.5 cups all-purpose flour (312 g)– 2 tsp salt (10 g) Optional additions (not required)– 1/2–1 tsp sugar or honey to help the yeast– 1–2 tbsp olive oil or melted butter for a softer crumb Method A: Active dry…

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• Spicy Chicken with Jalapeños and Onions

  Ingredients:– 3 boneless chicken breasts, diced– 2 jalapeños, sliced– 1 whole onion, diced– Salt, to taste– Black pepper, to taste– Garlic powder, to taste Instructions:1. In a skillet, cook the diced chicken breast over medium heat until it’s slightly browned.2. Season the chicken with salt, black pepper, and garlic powder, mixing well.3. Once the chicken…

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• Hawaiian Rolls Sliders Recipe

  Ingredients:– 1 lb ground beef– 2 eggs– Salt (to taste)– Garlic powder (to taste, optional)– Black pepper (to taste, optional)– Hawaiian rolls Instructions: 1. Prepare the Meat Mixture: In a large bowl, combine the ground beef, eggs, salt, garlic powder, and black pepper. Mix until fully combined. 2. Shape the Patties: Take a handful of…

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• Ceviche de Jiva Recipe

  Ceviche de Jiva Recipe Ingredients: 1.5 pounds cherry tomatoes, chopped – 1 onion, chopped 6 Persian cucumbers, chopped 2 green jalapenos, chopped 1 handful of cilantro, chopped 2.5 pounds of jiva, chopped or shredded 6 medium limes, squeezed Salt and pepper to taste Dressing: 1 cup Valentina (mild) or Tapatio (spicy) 2 cups V8 juice…

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